So famous were these two 'dishes' those days that if you innocently ask for chickens or 'kai' ( as for food ) in Ipoh, people can't be sure whether you are referring to Ipoh girls or Ipoh chickens . So today you have to be duly cautious and say what you mean and mean what you say in all Cantonese towns in Malaysia as far as these two favourite things are concerned !
Which brings us to Restaurant Lou Wong 's specialties below ;
( .....for the other Ipoh 'white' attraction please check with Wikipedia or
'the Datuk' Malaysian Bond girl of Geisha/Ferrari fame .....)
Lou Wong Tauge Ayam Kuetiau .......
arguably the most famous beansprouts , chicken & sar hor fun shop in Ipoh ...
Crowded every night. Excellent service and reasonable prices.
exceptionally smooth and fine hor fun, but
signature orangy tinged oil & gau choi missing and
only so so taste.
Taste surprisingly ( & shockingly ) ordinary.
Not as I would expect from the most famous !
Either my taste buds have changed or they have ................
Need another review another time.